Vanilla extract can add flavor and variety to both desserts, appetizers and main entrees, and using extracts in your cooking and baking can take your culinary skills to a different level.
Nielsen-Massey is a family owned company, which specializes in vanilla extracts and other extracts that can be used in baking and cooking. The Nielsen-Massey company was founded in 1907, and they only sell the highest quality products.
Whether you are a culinary professional or a home cook, Nielsen-Massey has products that will work for you. You can find everything from gourmet vanilla extracts to lemon extract and orange blossom water, and you can find an extensive vanilla guide to see which vanilla you should use for which dishes. In addition to the vanilla guide, you can also find variety of vanilla recipes that will help make your dinner table shine.
I tried adding the Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract to a carrot cake, and the result was a sophisticated flavor burst that made the carrot cake a perfect dessert for an adult dinner party. You can do much more than bake with the Nielsen-Massey vanillas though, just check out how tasty this Kona Rubbed Steak looks.
You can buy the Nielsen Massey Vanilla Extracts at Macy’s, Williams-Sonoma and at speciality store. Use the Nielsen-Massey store locator to find a store near you.
One of Frugality Is Free’s readers will win a 2 oz. Nielsen Massey Madagascar Bourbon Pure Vanilla Extract and a 2 oz. Pure Coffee Extract
This giveaway will end Wednesday August 29th at Midnight EST.
Disclaimer: I received complimentary Nielsen-Massey Vanilla and Extract samples for the purpose of writing a review and hosting a giveaway, no monetary compensation was received. Any opinions expressed above are based solely on my experience with Nielsen-Massey products.